Book a delivery
Total number of items in your trolley: 0. Trolley amount:
Chargrilled Veg Pasta

By OcadoLife
This simple 15-minute Chargrilled Veg Pasta will fast become your new weeknight go-to. The frozen ready-cooked veg and storecupboard sauce mean there’s virtually no prep involved, and you can swap in a different pasta…
Shop for ingredients

Time and servings

Total time
Servings
Prep time
Cooking time

Ingredients

6 total
  • 300g bucatini pasta (or other pasta of your choice)
  • 1 (500g) pack frozen chargrilled mediterranean vegetables
  • 1 splash olive oil
  • 1 (340g) jar tomato pasta sauce
  • 4 tbsp freshly grated parmesan
  • 1 handful torn basil leaves

Method

3 steps

  1. Step 1

    In a large pan of boiling salted water, cook the pasta to pack instructions until al dente.

  2. Step 2

    Meanwhile, pan-fry the chargrilled veg (from frozen) with a splash of olive oil until piping hot; season well.

  3. Step 3

    Drain the pasta and toss with the veg and pasta sauce. Divide between 4 pasta bowls and scatter over the cheese and basil. Add a good grind of black pepper, if liked, and serve.