
Ingredients
- 8 baby radicchio or red chicory leaves
- 2 amaretti biscuits
- 1 thyme sprig
- 8 tsp (approx.) chicken liver parfait
- 8 amarena cherries in syrup
Method
Step 1
Arrange the 8 radicchio or chicory leaves on a board. Crush the amaretti biscuits to crumbs and pick the leaves from the thyme sprig.Step 2
Top each radicchio or chicory leaf with approx. 1 tsp chicken liver parfait, then add a cherry to each, plus a drizzle of syrup from the jar.Step 3
Sprinkle with the crushed amaretti and the thyme leaves; serve immediately.