
Ingredients
- 2 english muffins, split
- 60 g of mature cheddar, grated
- 2 (105g) tubs british chilli crab
- 2 salad onions, sliced, plus extra to serve
Method
Step 1
Preheat the grill and lightly toast the muffins.Step 2
Meanwhile, in a bowl, mix together the cheddar, chilli crab and salad onion.Step 3
Pile the mixture onto the muffins and grill until bubbling. Sprinkle with the extra salad onion and serve immediately.