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Choc Apple Pops

Choc Apple Pops

By OcadoLifePublished on 10 September 2025A tasty spin on toffee apples, Choc Apple Pops are lower in sugar but still big on fun – and ideal at any time of year. They’re child-friendly, adult-approved and easily customised with your favourite toppings. For a more grown-up take, OcadoLife recipe editor Lauren Hoffman suggests using dark chocolate and finishing with crumbled turron and chopped almonds. Makes 7.
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Time and servings

20 minsTotal time
15 minsPrep time
5 minsCooking time

Ingredients

  • 4 eating apples, cut into 7 x 1 cm-thick slices
  • 90g milk chocolate, melted
  • 1 (10g) pack The Giving Tree Freeze-dried Strawberry Crispies for Kids, lightly crushed
  • 2 tbsp low-sugar granola, lightly crushed

Method

  • Step 1

    Pat the apple slices dry on both sides with kitchen towel. Insert a cocktail stick into each slice.

  • Step 2

    Dip each slice in melted chocolate, let the excess drip off, then immediately sprinkle with crushed strawberries and the oats.

  • Step 3

    Leave to set on a tray lined with baking paper (pop in the fridge if you like).