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Search results for 170 g of joe & seph's madagascan vanilla caramel sauce
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Ingredients
- 85 g of plain flour
- 3 tbsp of cocoa powder
- 170 g of joe & seph's madagascan vanilla caramel sauce
- 1 tsp of vanilla extract
- 1 tbsp of nescafe instant coffee, dissolved in 1 tbsp of boiling water
- 55 g of butter, softened, plus extra for greasing
- 350 g of dark chocolate, melted
- 85 g of caster sugar
- 4 large eggs, beaten with a pinch of salt