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Search results for 150 g of mandarin marmalade
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Search results for 100 ml of double cream
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Search results for 12 brioche swirls
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Search results for 100 g of soft dried apricots, chopped
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Search results for 75 g of mixed raisins
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Search results for 200 ml of whole milk
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Search results for 50 g of butter, softened
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Search results for 50 g of soft brown sugar
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Search results for 1 clementine, zest and juice
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Search results for 1 tbsp of icing sugar
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Ingredients
- 150 g of mandarin marmalade
- 100 ml of double cream
- 1 handful of flaked almonds, (toasted), optional
- 12 brioche swirls
- 100 g of soft dried apricots, chopped
- 75 g of mixed raisins
- 200 ml of whole milk
- 50 g of butter, softened
- 50 g of soft brown sugar
- 3 eggs
- 1 tsp of allspice
- 4 scoops of ice cream, to serve, optional
- 1 clementine, zest and juice
- 1 tbsp of icing sugar