Recipes
Eid Recipes

Eid Recipes

Eid al-Adha is all about coming together over an incredible family meal. But let’s be honest, cooking for a crowd takes a lot of time and effort when you already have plenty of other things on your plate. We want to help you celebrate without the usual kitchen juggle, so we’ve gathered a collection of inspiring Eid recipes to help lighten the load. Cook with our halal meats for a showstopping centrepiece, alongside vibrant sides and mouthwatering sweets. Just pop the ingredients you need into your trolley in a few taps, giving you back some precious time to enjoy the celebration.

Vegetable Pakoras
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Loaded Poppadums
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Servings: 6
Lamb Masala Keema, Aloo Gobi and Lemon Rice
Total time:
Servings: 4
Keema Paratha with Pink Pickled Onions
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Date and Tamarind Sticky Toffee Pudding
Total time:
Servings: 12
Lamb Vhura with Spicy Onions, Pomegranate Raita, and Coriander Chutney
Total time:
Servings: 4
Easy Lamb Biryani
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Servings: 4
Rose Milkshake
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Servings: 1
Chicken Tikka Naan
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Servings: 4
Tomato and Mooli Salad
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Servings: 6
Black Chickpea Chaat
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Servings: 4
Roasted Cauliflower Tikka Masala with Vegetable Pakoras
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Servings: 2
Chicken Tikka Naan Roll
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Servings: 2
Crispy Paneer with Mango Chutney Mayo and Cashew Chutney
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Servings: 4
Mango Warbat
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Servings: 4
Chat Bombs
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Servings: 4
Blueberry, Cardamom and Lime Semifreddo
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Servings: 8
Mango, Saffron Kefir Pudding
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Servings: 3
Smoky Carrot Vegeree
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Servings: 4
Semolina Cake with Poached Satsumas
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Coconut, saffron and cardamom ladoo
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Chilli-Garlic Paneer with Noodles
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Servings: 6
Broccoli Paneer
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Servings: 4
Dal
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Servings: 6
Creamy Tofu Bhurji with Kachumber
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Servings: 4
Paneer Butter Curry
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Servings: 2
Tamarind Paneer with Mint, Parsley and Apple Chutney
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Servings: 4
Red Onion Pakoras
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Pakora-style Fritters with Green Chutney
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Servings: 4
Baingan Masala With Aloo Sabzi and Cauliflower Pakoras
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Servings: 4
Quick Black Dhal
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Servings: 4
Veggie Dhal
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Servings: 3
Cauliflower Korma with Blackened Raisins
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Servings: 4
Chickpea Curry
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Servings: 4
Chicken Curry with Parathas
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Servings: 4
Coconut Dal with Fried Shallots and Flatbread
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Quick Coconut Dal with Tomato Sambol
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Servings: 2
Slow-cooked Lamb Curry
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Servings: 6
Tikka Lamb Chops with Broccoli Salad
Total time:
Servings: 2
Mango and Saffron Yoghurt
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Indian-Spiced Squash Chutney
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Ginger-Honey Pears with Medjool Dates and Toasted Hazelnuts
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Servings: 6

Eid Recipes

Vegetable Pakoras

Loaded Poppadums

Lamb Masala Keema, Aloo Gobi and Lemon Rice

Keema Paratha with Pink Pickled Onions

Date and Tamarind Sticky Toffee Pudding

Lamb Vhura with Spicy Onions, Pomegranate Raita, and Coriander Chutney

Easy Lamb Biryani

Rose Milkshake

Chicken Tikka Naan

Tomato and Mooli Salad

Black Chickpea Chaat

Roasted Cauliflower Tikka Masala with Vegetable Pakoras

Chicken Tikka Naan Roll

Crispy Paneer with Mango Chutney Mayo and Cashew Chutney

Mango Warbat

Chat Bombs

Blueberry, Cardamom and Lime Semifreddo

Mango, Saffron Kefir Pudding

Smoky Carrot Vegeree

Semolina Cake with Poached Satsumas

Coconut, saffron and cardamom ladoo

Chilli-Garlic Paneer with Noodles

Broccoli Paneer

Dal

Creamy Tofu Bhurji with Kachumber

Paneer Butter Curry

Tamarind Paneer with Mint, Parsley and Apple Chutney

Red Onion Pakoras

Pakora-style Fritters with Green Chutney

Baingan Masala With Aloo Sabzi and Cauliflower Pakoras

Quick Black Dhal

Veggie Dhal

Cauliflower Korma with Blackened Raisins

Chickpea Curry

Chicken Curry with Parathas

Coconut Dal with Fried Shallots and Flatbread

Quick Coconut Dal with Tomato Sambol

Slow-cooked Lamb Curry

Tikka Lamb Chops with Broccoli Salad

Mango and Saffron Yoghurt

Indian-Spiced Squash Chutney

Ginger-Honey Pears with Medjool Dates and Toasted Hazelnuts