March Seasonal Recipes
Mum’s the word in our March Seasonal Collection, with an indulgent Mother’s Day feast, including succulent spiced
coconut chicken and tropical cocktails, plus don’t miss our line-up of zingy dishes bursting with fresh spring produce.
Whiskey Leche Flan
Prawn Linguine with Red Pesto
Beef, Mushroom and Walnut Stroganoff
Chicken Nugget Katsu
Welsh Rarebit with Pears
Anglesey Eggs with Sausages and Peas
Mini Lamb Hot Pots
Banana Cream Pie
Deep-dish Apple Pie
Cherry and Marzipan Pie
Coconut Seafood Chowder
Turmeric Tea
Rosemary Soda Bread
Spinach and Cream Cheese Dip
Stuffed Aubergines
Baby Leek and Spinach Puff Pastry Tart
Turmeric and Cardamom Hot Chocolate
Roasted Roots Houmous
Miso and Ginger Roasted Trout
Coconut, Lime and Chilli Spatchcock Chicken
Steamed Cardamom Cake with Sticky Ginger Caramel Sauce
Guava Chilli Margarita
Baby and Toddler’s Easy Turkey Burgers
Baby and Toddler’s Rainbow Couscous with Salmon
Baby and Toddler’s Extra-veg Chicken Noodle Soup
Fruit and Nut Breakfast Topper
Roasted Carrots with Green Chutney
Turkish Eggs
Charred Purple Sprouting Broccoli with Smoked Garlic and Anchovy Cream
Asparagus with Almond Sauce
One-pot Spring Chicken Stew with Asparagus, Peas and Lettuce
Asparagus Tart with Watercress Salad
Rhubarb, custard and almond tart
Asparagus, Pea and Mint Risotto
Watercress pesto and shaved asparagus tagliatelle verdi
Rhubarb and Ginger Lattice Pie
Roast Purple Sprouting Broccoli and Ricotta
Peppered Venison and Grilled Asparagus
Asparagus, Basil and Pea Salad with Burrata
White Asparagus, Steak and Watercress Sauce
Asparagus Risotto with Lamb and Mint
Warm Rhubarb and Red Cabbage Salad with Herb-crumbed Pork Chops
Rhubarb galette with clotted cream
Lamb Rump With Dauphinoise Potatoes And Asparagus
Rhubarb Sour
Rhubarb, Almond and Polenta Upside-Down Cake Recipe
Halloumi and Asparagus Gratin
Rhubarb Ginger Gin
Rhubarb, Pecan and Chocolate Slices
Strawberry, Rhubarb and Hibiscus Tartlets
Mackerel Pâté with Quick Pickled Rhubarb and Apple
Rhubarb, Almond and Olive Oil Cake
Rhubarb & Amaretto Tiramisu
Purple Sprouting Broccoli with Spelt Pasta
Crab, Asparagus and Grapefruit Salad
Sticky Aubergine with Mushroom Soba Noodles
Roasted rhubarb and pistachio panna cotta
Courgettes, Purple Sprouting Broccoli and Tahini
