Recipes to Celebrate Black History Month
Celebrate Black History Month with flavours that bring everyone to the table. Plan a lively weekend feast or a quick, flavour-packed midweek dinner, either way you'll have a celebration about creating memories, not just standing over a hot stove. Hero your menu with showstopping dishes like fragrant jollof rice, tender Jamaican jerk chicken, and a rich groundnut stew. Our recipes are inspired by meals rooted in black culture, and our curated collection includes some of our favourites from black chefs and creators across the country. To keep prep effortless, lean on your trusty air fryer and stock up on food cupboard staples like coconut milk and scotch bonnet peppers. Ready to fill your home with incredible aromas? Grab your ingredients, gather your favourite people, and get cooking.
Shrimp and Grits with Collard Greens
Ekoki corn cakes with tamarind and coconut sauce
Southern Fried Chicken Burger with Corn, Coleslaw and Fries
Buttermilk Fried Chicken
Jerk chicken wings
Beef and Stout Stew with Charred Citrus
Chilli Chicken Rundown with Lime Rice
Coconut rice and beans
Tender lamb with peanut sauce
Chicken and Chorizo Jambalaya
Trini Slow-Cooked Beef Stew
Mama’s Salmon Pepper Soup
Vegan Mafe Stew
Spicy Jollof Rice
Creole Gumbo
Jerk Chicken with Black Bean and Corn Salad
Slow-roasted beef brisket with sweet chilli corn and macaroni cheese
North African Pork Fillet with Creamy Rosemary and Garlic Infused Mash and Sliced Kale
Jerk Lamb Kebabs with Coconut Slaw
Crispy Fried Okra
Cheesy Chilli Cornbread
Sweet and Smoky Chicken Drumsticks with Cornbread and Broccomole
Autumn fruit polenta cobbler
Polenta-Crusted Sardines, Radish and Citrus Salad, and Salsa Verde
Parsnip, Polenta and Honey Sheet Cake
Cajun Seafood Traybake
Ultimate Mac and Cheese
