White Wine Recipes
White wine is a great ingredient to cook with as it adds depth of flavour. While red wine can be ideal for winter dishes, white wine is a good choice for adding to lighter summer recipes. It’s fantastic in this classic coq au vin blanc served with mashed potato which absorbs the sauce for an extra tasty side. Or try making this chicken and tarragon dish that takes just 40 minutes. A traditional French combination, the white wine and tarragon complement each other perfectly. Head on over to our recipe collection for inspiration and on how to cook with white wine.
Coq au Vin Blanc
Chicken Tarragon
One-pot fiesta rice
Blonde Ragu with Pork, Veal and Crispy Herbs
Lamb Shanks in White Wine
Barbecued Mussels with Parsley, Sumac and Aleppo Pepper
Pot-Roasted Brisket with Salsa Verde
Celeriac Steaks, Miso Mushrooms, Bean Mash and Herb Oil
Carrots and Parsnips in White Wine and Thyme
Garlic and oregano lamb with artichokes
Iced Tomato Soup
Prawn and Courgette Orzo Risotto
Rosemary Lamb Cutlets with Roasted Potatoes, Peppers and Salsa Verde
Luxurious scrambled eggs with Mustard with Chablis white wine and Morel mushrooms
Asparagus, Pea and Mint Risotto
Fenland Celery braised in White Wine, Cream & Thyme
Braised Radicchio with Sausages and Cannellini Beans
Linguine with Chilli, Crab and White Wine
