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Courgetti with an Avocado Cream Sauce

By not-recognized
Making courgette noodles is a fantastic replacement to pasta when your after something a little lighter, and as it’s grain free it makes you feel amazing no matter how many allergies you may have! It can be eaten raw,…
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Time and servings

Total time
Servings
Prep time
Cooking time

Ingredients

6 total
  • 20 g of pine-nuts
  • 2 courgettes
  • 0.5 pomegranate seeds
  • 1 avocado
  • 1 lemon juice
  • 1 tbsp of olive oil

Method

3 steps

  1. Step 1

    With a spiraliser spiral your courgettes into noodles. If you do not have a spiraliser and are desperate to make these, then peal the courgettes into fettucini

  2. Step 2

    To make the sauce blend all ingredients together until smooth. Mix with the courgette and pomegranate.

  3. Step 3

    Finally toast your pine-nuts in a pan over high heat, and then scatter on top. Serve and enjoy!