Deliciously Ella's Peanut Butter and Jelly Granola Bowl
By Deliciously EllaThe perfect go-to breakfast for peanut butter and jelly fans.Time and servings
Total time
Servings
Prep time
Cooking time
Ingredients
7 total- 250 g of strawberries
- 1 handful of peanuts
- 45 g of deliciously ella nutty granola
- 1 dash of milk alternative, to top
- 1 tbsp of smooth peanut butter
- 3 tbsp of maple syrup
- 1 tbsp of chia seeds
Method
2 stepsStep 1
To make the strawberry chia jam, place the strawberries and maple syrup into a small pan over a medium-low heat and cook until the strawberries are soft for about 10 minutes. Once soft, mash the berries using a fork or masher, until smooth. Add in the chia seeds and cook for 10 more minutes before removing from the heat and leaving to cool.
Step 2
Put the Deliciously Ella Nutty Granola in a bowl and top with Rebel Kitchen Semi Skimmed Mylk. Add the strawberry chia jam on top, a generous dollop of peanut butter and finish with sprinkling of peanuts for a beautiful crunch.