Book a delivery
Total number of items in your trolley: 0. Trolley amount:
DIY Chai Latte

By not-recognized
Try this quick and easy chai latte recipe. Recreate this Indian spiced drink at home using some simple store cupboard ingredients. Black tea bags are infused with the warming spices of sweet cinnamon, fruity cardamom…
Shop for ingredients

Time and servings

Total time
Servings
Prep time
Cooking time

Ingredients

6 total
  • 2 black teabags
  • 10 g of fresh ginger, chopped
  • 0.25 tsp of ground cinnamon, plus extra for dusting
  • 2 cardamom pods, crushed
  • 150 ml of semi skimmed milk
  • 1 tbsp of sugar, or to taste

Method

3 steps

  1. Step 1

    Place the teabags, ginger, cinnamon, and cardamom pods into a heat-proof jug and add 300ml of boiling water. Allow to steep for 3 mins, then strain through a sieve.

  2. Step 2

    Heat the milk in a saucepan on the hob over a medium heat. Sweeten with sugar to taste. Whisk until frothy.

  3. Step 3

    Pour the tea mixture into your favourite cup and top with the frothed milk. Sprinkle it with cinnamon to serve.