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- Fried Goat’s Cheese and Beetroot Bun
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Search results for 1 thick slice of goat’s cheese
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Search results for 2 tbsp of plain flour, lightly seasoned
- VegetarianVeganOcado Price PromiseRating, 4.5 out of 5 from 102 reviews.(102)1.5kgOrdinarily 53.3p per kilo(53.3p per kilo)Price£0.80
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Search results for 20 g of panko breadcrumbs
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Search results for 1 tsp of dijon mustard
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Search results for 1 tsp of white wine vinegar
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Search results for 3 tsp of olive oil
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Search results for 50 g of cooked beetroot, sliced
- Life 2w+Product life guaranteed for more than 2 weeks.Rating, 3.2 out of 5 from 128 reviews.(128)250gOrdinarily £3.60 per kilo(£3.60 per kilo)Price£0.90
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Search results for 2 pickled walnuts, sliced
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Search results for 100 ml of groundnut oil
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Search results for 1 brioche bun, halved
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Ingredients
- 1 thick slice of goat’s cheese
- 2 tbsp of plain flour, lightly seasoned
- 1 egg, beaten
- 20 g of panko breadcrumbs
- 1 tsp of dijon mustard
- 1 tsp of white wine vinegar
- 3 tsp of olive oil
- 50 g of cooked beetroot, sliced
- 2 pickled walnuts, sliced
- 1 handful of of watercress
- 100 ml of groundnut oil
- 1 brioche bun, halved