Frosted-flake Shake
By Ocado
Published on 01 October 2024
Inspired by the sweet, slurpable cereal milk left behind in the bowl at the end of your breakfast, this nostalgic, frothy Frosted-flake Shake is given a grown-up boozy twist with a splash of bourbon. For a fun flavour spin, try another cereal such as Coco Pops, Crunchy Nut or Marshmallow Mateys – with or without the alcohol!Time and servings
5 minsTotal time
5 minsPrep time
Ingredients
- 1 handful frosted flakes, plus extra to finish
- 200ml milk
- 1 scoop vanilla ice cream
- 25ml bourbon whiskey (optional)
Method
Step 1
Soak the frosted flakes in the milk for 15 mins, then strain into a blender.Step 2
Blitz with the ice cream and bourbon (if using) until combined and thick, then pour into a glass and serve topped with a few more frosted flakes.