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Frozen Mango and Lemon Gin Fizz

Frozen Mango and Lemon Gin Fizz

By OcadoLifePublished on 18 July 2025“A mash up of a slushy and a sgroppino, this Frozen Mango and Lemon Gin Fizz is a grown-up iced treat,” says OcadoLife recipe editor Lauren Hoffman.
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Time and servings

5 minsTotal time
1Servings
5 minsPrep time

Ingredients

  • 1 scoop mango ice cream, softened 

  • 1 shot (25-35ml) lemon-flavoured gin 

  • 75ml chilled prosecco
  • 3 blueberries 

  • 1 slice lemon (optional)

Method

  • Step 1

    In a jug, whisk the ice cream, gin and half the chilled prosecco with a fork. Stir in the remaining chilled prosecco, then pour into a chilled coupé glass.

  • Step 2

    Garnish with a few blueberries and a slice of lemon, if using; serve immediately.