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Frozen Snacks

By Ocado
We love these homemade frozen fruity treats. Yoghurt-dipped bananas, lime zest sprinkled watermelon, and sweet & sour-style grapes are the perfect summer afternoon refresher for the whole family. Get the kids involved…
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Time and servings

Total time
Servings
Prep time

Ingredients

8 total
  • 200g Greek yoghurt
  • 1 tbsp runny honey
  • 4 bananas, peeled and halved width ways
  • 2 tbsp sprinkles
  • 3 thick slices watermelon
  • 3 limes
  • 2 large handfuls grapes, we used red and green
  • 1 tbsp sugar

Method

3 steps

  1. Step 1

    Mix the yoghurt and honey until smooth. Insert a skewer into the cut base of the bananas then dip into the yoghurt to coat, using a spoon to help if needed. Transfer to a baking sheet lined with baking paper then decorate with sprinkles then freeze for at least 4 hours.

  2. Step 2

    Insert a skewer into the rind of the watermelon then squeeze over the juice and zest of 1 lime. Transfer to a baking sheet lined with baking paper and freeze for at least 4 hours.

  3. Step 3

    Pick the grapes and add to a mixing bowl. Squeeze over the remaining lime juice then sprinkle with sugar and toss to coat. Spread over a baking sheet lined with baking paper then freeze for at least 4 hours.