Fruit Smoothie
By The Cooking BookSmoothies make a healthy breakfast or snack, and are refreshing when the weather is warm. Leftovers can be chilled in the refrigerator and enjoyed later, adding more ice if desired.Time and servings
Total time
Servings
Prep time
Cooking time
Ingredients
4 total- 3 tbsp of plain yogurt
- 115 g of mixed berry fruits, frozen
- 1 banana, broken into pieces
- 600 ml of pineapple juice
Method
2 stepsStep 1
Place the banana, yogurt, and berry fruits in a blender or food processor. Pour in the juice and blend until smooth.
Step 2
To serve, divide the smoothie between 4 serving glasses.