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  • Recipes

  • Garlic & Guajillo Chicken Fajitas

Garlic & Guajillo Chicken Fajitas

Garlic & Guajillo Chicken Fajitas

By Gran LuchitoPublished on 20 April 2022These garlic & guajillo chicken fajitas are a tasty way to serve chicken, fish or beef. Simply combine the meat or fish with the dry rub and leave to marinade while you prepare the other bits and pieces.
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Time and servings

30 minsTotal time
2Servings
15 minsPrep time
15 minsCooking time

Ingredients

  • 1 yellow pepper, thinly sliced
  • 6 tortillas
  • 1 drizzle of gran luchito salsa, to serve (optional)
  • 400 g of chicken breast
  • 1 tsp of olive oil
  • 1 red onion, thinly sliced
  • 0.5 tub of gran luchito garlic & guajillo fajita & taco mix
  • 1 dash of guacamole, to serve (optional)
  • 1 handful of fresh coriander, to serve (optional)
  • 1 fresh lime, cut into wedges (to serve)

Method

  • Step 1

    Cover chicken breast with the Garlic & Guajillo Mix, toss until covered.

  • Step 2

    Heat the olive oil in frying pan over medium heat.

  • Step 3

    Add the red onion and yellow pepper and cook for 10 minutes.

  • Step 4

    Add the chicken strips and cook for another 7-8 minutes.

  • Step 5

    Remove from the heat and leave to rest for 3 minutes.

  • Step 6

    Serve spooned into warm wheat tortillas with guacamole, fresh coriander, lime wedges and Gran Luchito Tomatillo Salsa.