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Houmous and Crinkle Cut Veggie Sticks

Houmous and Crinkle Cut Veggie Sticks

By TastemadePublished on 09 March 2022After new and interesting ways to pack veggies into the kids' lunchboxes? Our friends at Tastemade have come up with this idea, using crinkle cut batons of veg for scooping hummus. Simple but effective!
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Time and servings

10 minsTotal time
1Servings
10 minsPrep time

Ingredients

  • 55 g of houmous
  • 0.25 red pepper
  • 0.25 yellow pepper
  • 0.25 green pepper
  • 0.5 carrot
  • 0.25 cucumber

Method

  • Step 1

    Use the crinkle cutter to cut batons of each vegetable and serve with the hummus.