Kale Crisps
By not-recognizedA guilt free snack, these kale crisps are quick and easy to prepare, and even easier to eat! Who says vegetables have to be boring…Time and servings
Total time
Servings
Prep time
Cooking time
Ingredients
3 total- 1 bag of kale leaves
- 1 sprinkling of sea salt, (to taste)
- 0.5 tsp of chilli flakes
Method
2 stepsStep 1
Rub kale with a touch of olive oil, sprinkle with chilli flakes and sea salt.
Step 2
Bake at 180 degrees C for approx 5-10 minutes or until crisp but not brown.