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Lamb Chops with Veg Couscous

By OcadoLife
Suppers don’t get much simpler than this four-ingredient Lamb Chops with Veg Couscous, which makes use of a ready-made roasted veg couscous and flavoursome herby sauce. It’s super-easy to scale up and is ready in just…
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Time and servings

Total time
Servings
Prep time
Cooking time

Ingredients

5 total
  • 2 tsp olive oil
  • 4 lamb chops (340g)
  • 1 (200g) pack M&S Roasted Vegetable Couscous
  • 2 tbsp M&S Garlic & Herb Sauce
  • 1 heaped tbsp pomegranate seeds

Method

2 steps

  1. Step 1

    Preheat a griddle pan over medium-high heat. Drizzle the oil over the lamb, rubbing it into both sides, then season well. Fry for 4-5 mins on each side or until cooked to your liking.

  2. Step 2

    Divide the couscous and lamb between 2 plates. Drizzle over the sauce and scatter over the pomegranate seeds.