Ingredients
- 1 bottle of zinfandel rose
- 200 ml of orange juice
- 1 apple, sliced
- 100 ml of grand marnier
- 2 lemons, sliced
- 2 limes, sliced
- 6 raspberries
- 1 bunch of of mint
Method
Step 1
Add all the ingredients to a pitcher and leave in the fridge to steep for 2 hours.Step 2
To serve, pour into ice-filled glasses and garnish with fruit and mint.