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Negroni

Negroni

By OcadoLifePublished on 07 April 2022Get into the Christmas spirit with something a bit fancier with this recipe from Michele Lombardi, a bartender from Italy and head mixologist at Quaglino’s in London. For a classic cocktail that is popular with the masses try an Italian aperitif. Bittersweet with a beautiful hue, this is a drink that both whets the appetite and pleases the eye. Give this cocktail recipe a go for an easy festive drink. Looking for more  or cocktail recipesgin cocktails? Look no further.
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Time and servings

5 minsTotal time
2Servings
5 minsPrep time

Ingredients

  • 60 ml of london dry gin
  • 60 ml of campari
  • 60 ml of sweet vermouth (red or rosso; we used belsazar red)
  • 1 handful of orange peel, to garnish

Method

  • Step 1

    Divide the liquid ingredients equally between 2 rocks glasses (pour 30ml each of gin, Campari and vermouth into each glass).

  • Step 2

    Add ice cubes to each glass and stir for a couple of mins until the outside of the glass becomes cold.

  • Step 3

    Garnish each with a twist of orange peel.