Ingredients
- 50 ml of martini rosso
- 50 ml of campari
- 50 ml of peroni nastro azzurro
- 15 ml of orange juice
- 1 wedge of orange, to garnish
- 1 handful of ice cubes
Method
Step 1
Pour ingredients into a glass, over ice.Step 2
Stir and add an orange wedge garnish.