Philly Thai Green Curry
By PhiladelphiaPhiladelphia Thai Green Chicken Curry is perfect for a mid week meal in minutes. Looking for more Thai recipes? Look no further. For full nutritional information, please visit www.philadelphia.co.ukTime and servings
Total time
Servings
Prep time
Cooking time
Ingredients
6 total- 4 tbsp of semi skimmed milk
- 2 tsp of thai green curry paste
- 120 g of philadelphia light
- 4 chicken breasts, sliced
- 1 small onion, finely sliced
- 2 peppers, 1 red, 1 green, sliced
Method
5 stepsStep 1
Gently heat a large non-stick pan and add the Thai curry paste, chicken and onion.
Step 2
Fry for 6 - 8 minutes until the chicken is cooked through.
Step 3
Add the pepper and continue cooking for 2 - 3 minutes until the pepper softens and the chicken is golden brown with juices running clear.
Step 4
Stir in the Philadelphia and milk through the mixture until melted.
Step 5
Serve with Thai rice.