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  • Recipes
  • Quick Cauliflower & Broccoli Cheese
Quick Cauliflower & Broccoli Cheese

By Piccolo
It doesn’t get easier than this. Piccolo’s delicious and nutritious Pumpkin & Cheese Stir-In creates a great dinner in just 20 minutes that your little one is going to love. It’s suitable for them when they are 10…
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Time and servings

Total time
Servings
Cooking time

Ingredients

5 total
  • 50 g of cauliflower florets, fresh or frozen
  • 50 g of broccoli florets, fresh or frozen
  • 120 g of piccolo pumpkin and cheese sauce
  • 2 tablespoons of olive oil (or butter)
  • 20 g of cheddar cheese, grated

Method

4 steps

  1. Step 1

    Turn the grill on to medium

  2. Step 2

    While it is heating up, steam or boil the cauliflower and broccoli for 4-6 minutes until soft. While the vegetables are cooking, use a little oil or butter to grease an ovenproof dish suitable for two portions.

  3. Step 3

    Once the vegetables are cooked, drain and place in the grease dish. Pour over the Piccolo Pumpkin and Cheese Sauce and sprinkle on top the grated cheese.

  4. Step 4

    Place the dish under the grill and cook for 5-8 minutes until all the cheese has melted and is golden and bubbly on top