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- Rhubarb galette with clotted cream
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Search results for 1 egg, (or 2 tbsp milk) plus 1 egg yolk for the pastry
- Life 1w+Product life guaranteed for 1 week.VegetarianOcado Price PromiseRating, 3.6 out of 5 from 191 reviews.(191)12 per packOrdinarily 24.6p per item(24.6p per item)Price£2.95
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Search results for 3 tbsp of demerara sugar
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Search results for 100 g of clotted cream, to serve
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Search results for 250 g of plain flour, plus extra for rolling
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Search results for 100 g of caster sugar, plus 3 tbsp for the pastry
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Search results for 150 g of cold unsalted butter, diced
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Search results for 750 g of rhubarb, sliced into 2cm pieces
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Ingredients
- 2 tbsp of semolina or polenta
- 1 egg, (or 2 tbsp milk) plus 1 egg yolk for the pastry
- 3 tbsp of demerara sugar
- 100 g of clotted cream, to serve
- 250 g of plain flour, plus extra for rolling
- 100 g of caster sugar, plus 3 tbsp for the pastry
- 150 g of cold unsalted butter, diced
- 750 g of rhubarb, sliced into 2cm pieces