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Rosemary and Pink Grapefruit G&T

Rosemary and Pink Grapefruit G&T

By OcadoLifePublished on 17 January 2022An ice-cold gin and tonic is a winner all year round. Super refreshing in the summer when served with citrussy garnishes, it can be given a spiced or herbal twist to make it a great sip in the winter, too. This recipe, created with No.3 Gin, uses rosemary and grapefruit as garnishes for an aromatic, zesty effect. 
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Time and servings

5 minsTotal time
1Servings
5 minsPrep time

Ingredients

  • 50 ml of no.3 london dry gin
  • 1 can or bottle of tonic water, to taste
  • 1 sprig of rosemary
  • 2 slices of grapefruit
  • 1 small handful of ice cubes

Method

  • Step 1

    Build the gin and tonic over ice in highball glass and garnish with a small sprig of rosemary and a slice of pink grapefruit.