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Schnitzel Holstein

Schnitzel Holstein

By OcadoLifePublished on 30 January 2026This Schnitzel Holstein from OcadoLife recipe editor Lauren Hoffman is a five-ingredient wonder. What’s more, you can have this crunchy, buttery, garlicky triumph on the table in minutes, for a wonderful weeknight family treat.
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Time and servings

7 minsTotal time
4Servings
2 minsPrep time
5 minsCooking time

Ingredients

  • 1 (353g) pack M&S Cook Menu Pork Schnitzel with Lemon & Garlic Butter
  • 2 tsp baby capers
  • 4 large eggs
  • 8 anchovy fillets
  • 2 squeezes garlic mayo

Method

  • Step 1

    Cook the schnitzels to pack instructions, adding a spoonful of capers to the butter.

  • Step 2

    Meanwhile, fry 4 eggs to your liking.

  • Step 3

    To serve, pop a schnitzel onto each plate and arrange an egg on top; spoon over the caper butter and top with a couple of anchovies. Add a squeeze or dollop of garlic mayo, then tuck in.