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Smashed Falafel Tacos

By OcadoLife
These Smashed Falafel Tacos from OcadoLife recipe editor Lauren Hoffman have all the fun of a classic falafel wrap, lifted with tangy taco-style toppings. It’s an easy assembly job using handy shop-bought ingredients,…
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Time and servings

Total time
Servings
Prep time
Cooking time

Ingredients

6 total
  • 16 falafels
  • 8 small soft tacos
  • 8 tbsp houmous
  • 2 tbsp pickled red onions
  • 8 tsp green chilli sauce
  • 2 limes, cut in to wedges

Method

3 steps

  1. Step 1

    Cook the falafels in the air fryer or oven according to pack instructions. Warm the tacos in a dry frying pan for 20 secs on each side; keep warm in a clean tea towel.

  2. Step 2

    To assemble, spread each taco with a tbsp of houmous, then top with a couple of falafels and smash slightly with the back of a spoon.

  3. Step 3

    Scatter over the onions, then drizzle over the chilli sauce and serve immediately with lime wedges for squeezing over.