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Ingredients
- 250g plain flour
- ½ tsp baking powder
- ½ tsp bicarbonate of soda
- ½ tsp sea salt flakes, plus a sprinkling
- 110g unsalted butter, diced
- 110g light brown sugar
- 110g caster sugar
- ½ tsp vanilla bean paste
- 1 large egg
- 50g plain digestive biscuits, broken into small pieces
- 8 giant marshmallows, cut in half (use vegetarian mallows, if required)
- 100g dark chocolate, roughly chopped
- 12 scoops vanilla ice cream, to serve (optional)