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  • Recipes
  • Snow-dusted Mini Choco-coconut Rice Cakes
Snow-dusted Mini Choco-coconut Rice Cakes

By Ocado
Jazz up this classic snack to fit in with your winter wonderland-themed lunchbox. Melted white chocolate is drizzled over Kallo mini choco-coconut rice cakes and dusted with ‘snow’ in the form of blue and white…
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Time and servings

Total time
Servings
Prep time

Ingredients

3 total
  • 15 g of white chocolate, broken into pieces
  • 4 chocolate rice cakes
  • 1 tsp of blue and white sprinkles

Method

2 steps

  1. Step 1

    Melt the white chocolate in a microwave-safe bowl in 10-second bursts until fully melted. Use a teaspoon to drizzle the melted chocolate over the 4 rice cakes and then sprinkle over the teaspoon of sprinkles, ensuring they stick to the melted chocolate.

  2. Step 2

    Leave rice cakes to set for 10 mins before packing into the lunchbox (or pop them into the freezer on a small plate to speed up the process). Come lunchtime, your little one will feel like they’ve stepped into a winter wonderland.