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- Spelt, Almond, Blood Orange and Thyme Loaf Cake
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Ingredients
- 100 g of coconut oil
- 90 g of soft brown sugar
- 3 eggs
- 1.5 tbsp of thyme leaves, stalks discarded
- 1.5 tbsp of caster or granulated sugar
- 100 g of wholegrain or white spelt flour (we used sharpham)
- 100 g of ground almonds
- 1 tsp of baking powder
- 2 blood oranges, zest and juice, plus extra zest to decorate (optional)
- 100 g of dairy-free coconut yogurt
- 70 g of icing sugar