
Ingredients
- 1 whole of tomato, (Sliced)
- 8 tbsp of kikkoman teriyaki sauce with toasted sesame
- 1 tbsp of vegetable oil
- 4 whole of quater-pound beef burgers
- 4 whole of sesame seed burger buns, (Halved and Cut, sides toasted)
- 4 slices of cheddar cheese
- 1 small handful of little gem leaves
- 0.5 whole of red onion, (Sliced into thin rings)
Method
Step 1
Heat oil in non-stick frying pan and cook burgers for 3-4 minutes on each sideStep 2
Reduce heat then add Kikkoman Teriyaki Sauce with Toasted Sesame for further 2 minutes.Step 3
Add a slice of cheese to each burger and meltStep 4
Top base of toasted bun with little gem lettuce, onion and tomato then add the burgerStep 5
Finish with warm leftover sauce from the pan then top with the bun lid.