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Sweet Summer Spritz by Aber Falls

By Aber Falls
Made with Welsh Dry Gin and Violet Liqueur both from the Aber Falls distillery in North Wales, the violet liqueur in this cocktail takes its inspiration from two very different sources. Firstly, the blankets of violets…
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Time and servings

Total time
Servings
Cooking time

Ingredients

6 total
  • 25 ml of aber falls welsh dry gin
  • 12.5 ml of aber falls violet liqueur
  • 1 slice of lemon
  • 1 sprig of fresh mint
  • 3 raspberries
  • 250 ml of elderflower tonic

Method

5 steps

  1. Step 1

    Add lemon and mint to a cocktail shaker, and muddle (ie gently mash to release the flavour).

  2. Step 2

    Add ice, and then pour in the gin, liqueur and tonic water.

  3. Step 3

    Shake until well mixed and cold.

  4. Step 4

    Strain into an old-fashioned glass filled with crushed ice, then top with some more.

  5. Step 5

    Garnish with a lemon slice, a sprig of fresh mint and several raspberries