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Thai Basil, Green Beans and Mince

By OcadoLife
If you like it hot, you’ll love this Thai Basil, Green Beans and Mince from OcadoLife recipe editor Lauren Hoffman – a super-fast combo of lean turkey, crunchy beans and aromatic herbs. The honey adds sweetness to…
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Time and servings

Total time
Serves 4348 kcal/serving
Prep time
Cooking time

Ingredients

10 total
  • 1 tbsp sesame oil
  • 2 tsp chopped garlic
  • 1 tsp chopped chilli
  • 500g turkey thigh mince
  • 400g green beans, halved widthways
  • 1 tbsp dark soy sauce
  • 2 tbsp nam pla fish sauce
  • 1 tbsp runny honey
  • 25g thai basil leaves
  • 1 (250g) pack microwave wholegrain rice

Method

4 steps

  1. Step 1

    Heat the sesame oil in a wok over a medium-high heat. Add the garlic and chilli and stir-fry for 1 min.

  2. Step 2

    Add the turkey thigh mince and cook for 2 mins or until browned. Add the beans to the wok and stir-fry for 2 mins.

  3. Step 3

    Add the soy, fish sauce and honey; cook for 1 min more, then take off the heat. Stir in the thai basil leaves.

  4. Step 4

    Meanwhile, cook the microwave wholegrain rice to pack instructions and serve alongside the mince.