Thyme Griddled Halloumi

Thyme Griddled Halloumi

By Woman and Home
Halloumi cheese and barbecues are a match made in heaven – and it tastes even better with our simple citrus marinade. Looking for more halloumi recipes? Look no further.Photo © Gareth Morgans
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Time and servings

Total time
Servings
Prep time
Cooking time

Ingredients

4 total
  • 2 tbsp of olive oil
  • 250 g of (9oz) halloumi cheese, cut into thick slices
  • 1 lemon, zest and juice
  • 2 tbsp of chopped fresh thyme

Method

3 steps
  1. Step 1

    Place the Halloumi cheese in a shallow, non-metallic bowl and add the remaining ingredients.

  2. Step 2

    Season with a little freshly ground black pepper and allow to marinate for between 30 minutes to 1 hour.

  3. Step 3

    Cook on the barbecue for 5 minutes until lightly charred, then serve hot with our herbed couscous salad.