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Whisky Shandy

By OcadoLife
“Try this warming and refreshing Whisky Shandy – a great match for our Scottish Haggis Toastie (aka Jock Monsieur),” say Patrick Dwyer and Carol Deeney, the husband-and-wife team behind Scottish street-food cafe…
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Time and servings

Total time
Servings
Prep time

Ingredients

4 total
  • 50ml whisky
  • 1 lemon, ½ juiced, plus a slice to garnish

  • 150ml wheat beer, chilled
  • 150ml cloudy lemonade, chilled

Method

2 steps

  1. Step 1

    In a beer glass, combine the whisky, lemon juice, wheat beer and cloudy lemonade.

  2. Step 2

    Garnish with the lemon slice and enjoy. Cheers!