Belvita Golden Oats Breakfast Biscuits 5 per pack

£1.25

25p each

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Product information

Energy for the Whole Morning^(1)
At belVita, we bake delicious biscuits respecting what nature gives us: the natural strength of wholegrains. Our delicious and nutritious biscuits are made with 5 different wholegrains - wheat, oats, barley, spelt and buckwheat or rye. belVita biscuits are gently baked to preserve the nutritional qualities inside.
belVita Breakfast provides slow release carbohydrates hour after hour, through your morning. This is why belVita Breakfast is a convenient and nutritious choice for your mornings.
^(1)These belVita biscuits have a high content of slowly digestible starch, which is a slow release carbohydrate. Consumption of foods high in slowly digestible starch raises blood glucose concentration less after a meal compared to foods low in slowly digestible starch.

No colours or preservatives, Low in saturated fat, Source of Calcium, Magnesium and Iron, Natural source of fibre, Suitable for vegetarians

Kick start your day with belVita as part of a balanced breakfast
Wholegrains & Natural Fibres, 50 Calories per Biscuit, Low in saturated fat, Source of calcium, magnesium and iron, Natural source of fibre, No colours or preservatives, Suitable for vegetarians

Suitable for vegetariansSuitable for vegetarians

Typical Values100 g%** / 100 g45 g%* / 45 g%** / 45 g
Energy1872 kJ842 kJ10 %
445 kcal200 kcal
Fat15 g6.6 g9 %
of which saturates1.4 g0.6 g3 %
Carbohydrate***67 g30 g12 %
of which sugars22 g9.7 g11 %
of which starch43 g20 g-
Fibre6.2 g2.8 g-
Protein8.0 g3.6 g7 %
Salt1.4 g0.63 g11 %
Calcium298 mg37 %134 mg17 %
Magnesium124 mg33 %56 mg15 %
Iron5.7 mg41 %2.6 mg18 %
* Reference intake of an average adult (8400 kJ / 2000 kcal)
** Nutrient Reference Value(s)
Contains 19 g wholegrain cereals per serving (45 g)
A 45 g serving contains at least 15% of the Nutrient Reference Value of Calcium, Magnesium and Iron
Ingredients
Cereals 70.4 % [Wholegrain Cereals 43 % (Rye Flakes 17.7 %, Oat Flakes 15.5 %, Oat Grits 6.8 %, Wholegrain Spelt Flour (Wheat) 1 %, Wholegrain Barley Flour 1 %, Wholegrain Wheat Flour 1 %), Wheat Flour 27.4 %], Sugar, Rapeseed Oil, Cane Sugar, Invert Sugar Syrup, Minerals (Calcium Carbonate, Magnesium Carbonate, Elemental Iron), Raising Agents (Sodium Carbonates, Ammonium Carbonates, Diphosphates), Salt, Barley Malt Extract, Emulsifier (Soya Lecithins), Skimmed Milk Powder
Allergen Information
Contains Barley, May Contain Eggs, Contains Milk, May Contain Nuts, Contains Oats, Contains Rye, Contains Soya, Contains Wheat
Allergy Information
May contain Egg, Nuts.
Dietary Information
Suitable for Vegetarians

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Customer reviews (16)

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03 May 2023 by 
why the salt ?

Not sure if the recipe has been changed but have found recently these taste very salty and not a taste that goes well with the morning coffee.

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11 April 2023 by 
Salty!

These used to be great but they're almost inedibly salty now.

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27 February 2023 by 
Very nice but not for breakfast.

These are nice and one of my favourite flavours in the range. I agree with some of the reviewers, has a salty oat taste but I like it. Definitely not for breakfast. Does not satisfy you. Your better off with a yoghurt or a protein bar if your looking for something quick and easy on the go. These are nicer later in the day as a snack or with a coffee. Useful small packets with four biscuits each and under 200 calories.

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21 November 2022 by 
Salty!

Belvita breakfast biscuits are usually so good at just keeping me going in the morning. However, these ones are very salty. Wont get this flavour again.

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28 April 2022 by 
The best ones

These are my favourite Belvita’s. So tasty, I love these with an early morning cuppa at the weekend. Somehow they always taste better in the mornings than at any other time of the day?

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02 February 2022 by 
so salty!

I normally have the milk and cereals version, but it was out of stock so I got these instead. Omg they are vile! Now I like salty things, but I dont want a salty breakfast biscuits, these were so salty I couldnt eat them. Im surprised no one else thought so? Perhaps because Im used to a different flavour?

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