Betty Crocker Cream Cheese Style Icing 400g

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£3

75p per 100g

Buy 2 for £5

Rich and smooth, this mouth-watering cream cheese icing is delicious for your red velvet cake and makes the perfect carrot cake frosting. Scrumptious! Betty Crocker icings are ready to spread. Betty Crocker icings are also gluten free. Get baking with Betty!

Suitable for Vegetarians

Country of Origin

Greece

Suitable for vegetarians

Storage

Store in a cool, dry place before opening.
Once opened seal and refrigerate any remaining icing for up to 30 days for future creations!

Preparation and Usage

Simple steps!
Stir ready to spread icing, at room temperature, with a rounded knife
To ice:
Spread or pipe onto your cooled Betty Crocker™ cake or cupcakes.
To glaze:
1. Spread a very thin layer (about 1/3 of the tub) on top of the cooled cake
2. Remove foil seal completely before placing in microwave oven. Place the tub with the remaining icing, in the microwave oven, uncovered. Microwave at 800W for 20 seconds.
3. Stir thoroughly until smooth. If to thick to pour, microwave 5 to 10 seconds longer.
4. Pour icing over your cake it drips down on the sides.

Ready to spread:
One tub contains enough icing to cover and fill one 20cm double layer cake (serves 12) or up to 27 cupcakes.

Remove foil seal completely before placing in microwave oven.

Instructions

Ready to spread
Each tub contains enough icing to cover and fill an 8" cake (serves 12) or cover up to 32 cupcakes.
3 steps to fabulous icing...
1 Pop the top - it's ready to use! (make sure it's at room temperature for the perfect finish)
2 Stir the icing with a blunt knife
3 Spread over your Betty Crocker cake for an instant beautifying treatment!
Bake it yours!
Fill up a piping bag with Cream Cheese Style Icing to create your own beautiful designs and finish off your cakes in style!
Delicious!
May contain milk ingredients

Package Type

Tub

Recycling Information

Film - Not Recyclable; Lid - Recyclable

Other Information

Full Product Name:
Cream cheese flavour icing made with vegetable oil.

Storage:
Store in a cool, dry place before opening. Once opened seal and refrigerate any remaining icing for up to 30 days.
Best before: see base of tub.

Safety Warning:
Caution: Do not overheat - icing may become hot. Handle with care.

Usage:
12 Servings

Distributor:
General Mills Scandinavia AB,
Sweden.

Nathan & Olsen.

Additional Information:
Crossed Grain Symbol - CH-062-020

© General Mills

Brand

Betty Crocker

Loved by bakers since 1921.

Find more tips & tricks at www.bettycrocker.co.uk

Manufacturer

Made for:
General Mills International Sàrl,
Switzerland.

General Mills UK Limited,
PO Box 363 Uxbridge,
UB8 1YT,
UK.

General Mill Hellas S.A.,
59-61, Ag. Konstantinou str.,
Building B 151 24,
Marousi,
Anthens,
Greece - EU.

Return To Address

Careline information: UK 0800 783 5907 / ROI 1800 535 115
General Mills UK Limited,
PO Box 363 Uxbridge,
UB8 1YT,
UK.

Typical Values	Per 100g	1/12 (33g)** of tub	%*(33g)
Energy	1781kJ/424kcal	588kJ/140kcal	7%
Fat	15.5g	5.1g	7%
of which saturates	8.5g	2.8g	14%
Carbohydrate	71.1g	23.5g	9%
of which sugars	68.9g	22.7g	25%
Fibre	0.0g	0.0g	-
Protein	0.0g	0.0g	0%
Salt	0.54g	0.18g	3%
* Reference intake of an average adult (8 400 kJ/ 2 000 kcal)
** enough to cover and fill a 1/12 of a sandwich cake
Contains 12 portions

Ingredients

Sugar, Palm Fat, Water, Invert Sugar Syrup, Emulsifiers (E471, E435, E481), Sea Salt, Preservative (E202), Stabiliser (E450), Flavouring, Acidity Regulators (E524, E330), Colour (E160a)

Allergen Information

May Contain Milk

Allergy Information

May contain Milk.

Dietary Information

Suitable for Vegetarians

Categories

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On Offer
Dietary & Lifestyle
Vegetarian
Brands
Betty Crocker

2.7

Customers rated this product

40%

Customers would recommend this product

Customer reviews (14)

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of 3

24 March 2024 by craftyslh

Great topping for cupcakes

This icing is even better if whisked with an electric mixer for 3 minutes. It makes the icing light and fluffy and using a large star nozzle, gives an amazing result on 12 cupcakes. Bonus is it's gluten and dairy free.

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10 March 2024 by eam2

its icing, so yes its sweet

Its dairy and gluten free though. And a good consistency for icing or piping. It tastes like cream cheese so Im confused by the vanilla comments. Since its dairy-free, its made with oil. Thats how it goes :-)

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22 February 2024 by Airhostess

disgusting

Tates like old oil, chalk and tons of artificial sweetener. Runny and greasy texture. Truly appalling

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29 July 2021 by Su

Better than I expected

Having read the reviews I didn't expect to really like this, but I was in a hurry to do a lot of baking in a short time and thought I'd give it a go. Had I made my own, it would have been basically butter and icing sugar anyway, so reviews saying it was too sweet didn't bother me, icing is basically sugar anyway. So I made a carrot cake then tasted a bit of this icing and thought it was ok, but I would add a bit more flavour - I grated an orange and added a touch of my own vanilla and it really was a very nice addition to the carrot cake.

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07 July 2021 by shiv

Nice with carrot cake.

for a GF and DF icing.