Biona Organic Coconut Palm Sugar 500g

£5.50

£11 per kg

Product information

BIONA: 25 years of organic food 
·        Certified Organic & GMO Free
·        Suitable for Vegans
·        No Air Miles
·        Ethically & Sustainably Sourced
·        Family Business

Enjoy the rich butterscotch flavour of our Biona Coconut Palm Sugar - the perfect alternative sweetener for drinks, desserts and baked goods. With a low melt temperature and high burn temperature, coconut sugar is especially suited to everyday cooking needs. Made from the liquid nectar of the coconut blossom, coconut palm sugar is a low GI sweetener. Biona Organic Coconut Palm Sugar has not been filtered, processed or bleached.
Organic, Vegan, Unrefined

OrganicOrganicSuitable for vegetariansSuitable for vegetarians

Typical Valuesper 100g
Energy1604kJ/383kcal
Fat0.5g
of which saturates0.0g
Carbohydrate92.8g
of which sugars87.5g
Protein2.6g
Salt0.1g
Ingredients
Coconut Palm Sugar*, *= Certified Organic Ingredients
Allergen Information
May Contain Cereals Containing Gluten, May Contain Milk, May Contain Nuts, May Contain Peanuts, May Contain Sesame, May Contain Soya
Allergy Information
Not suitable for Peanut, Nut, Milk, Soya, Gluten and Sesame allergy sufferers due to manufacturing methods.
Dietary Information
Suitable for Vegetarians; Suitable for Vegans; Organic

Categories

Ratings and reviews

4.8
12
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1
0
0
13
Customers rated this product
85%
Customers would recommend this product

Customer reviews (10)

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05 February 2024 by 
Taste very good

Great product, will buy again

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28 October 2019 by 
Im Sold!

I have been using this sugar for over a year now, it tastes amazing in both tea and coffee, and really adds to the flavour rather than making it just sweet. Having done some research its all been found to be better for you health wise! I would recommend to anyone!

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28 January 2019 by 
The best.

I have tried pretty much all of the coconut sugars on the market and this is my favourite by far, in taste and in quality. Use it as a substitute wherever white sugar is required, in sweet and savoury dishes and for pickle too.

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01 November 2017 by 
Rich flavour, not too sweet!

As sugar goes this is not very sweet, instead the rich flour of molasses come through. Absolutely delicious and essential if you prefer a muted sweetness in your baking and coffee!

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23 July 2017 by 
AMAZING.

I needed this ingredient to make raw chocolate. I couldn't wait to try it so I added it to my tea rather than using the normal white sugar (I have a very sweet tooth).. I am never going back. Even though it is expensive it has such a great taste and for me is worth every penny, instead of two tsp in my tea I will now have one. I only got this product last night so I have still not made chocolate using it but I am looking forward to using this in cakes as well! If I do encounter any problems I will post another review (but I don't think there will be any!!)

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08 June 2016 by 
My favourite alternative to sugar

I have searched high and low for a slightly healthier alternative to sugar for baking, as I do not like the empty calories of refined sugar. I tried stevia, maple syrup, agave nectar,etc, and whilst they are all good for some things, they did not work brilliantly in my baking. This however works perfectly in my banana bread and ginger biscuits etc. I just substitute like for like with the sugar, and I think it is even more delicious due to the caramel flavour. It even gets the seal of approval from my children, who were previously getting fed up with my "healthy baking" attempts!

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