Biona Organic Spelt Semi-Wholegrain Lasagne Pasta Sheets 250g
£3.80
£1.52 per 100gProduct information
Country of Origin
OrganicSuitable for vegetarians
Preparation and Usage
No pre-cooking required.
Instructions
Recipes
Ingredients
- 2 small aubergines (1.5cm chunks)
- 2 red onions (cut into wedges)
- 2 red peppers (cut into chunky strips)
- 4 finely chopped garlic cloves
- 450g sliced courgettes
- 225g Biona Lasagne Sheets
- 50g grated parmesan/vegan alternative
- 125g grated cheddar cheese/vegan alternative
- 5 tbsp olive oil
For the sauce
- 1 chopped red onion
- 1 tsp dried basil
- 1 tsp dried oregano
- 1 tbs Biona Extra Virgin Olive Oil
- 900ml Biona Passata Fina
- Salt and pepper to taste
Method
1. Preheat the oven to 220°C/fan 200°C/gas 7. Mix the aubergines, onions, peppers, courgettes, garlic, 5 tablespoons of the oil and a little seasoning in a bowl. Transfer to a large roasting tin and roast for 30 minutes, or until soft.
2. Remove the roasted veg from the oven. Lower the oven to 200°C/fan 180°C/gas 6. Prepare the tomato sauce: Sauté onions, olive oil and herbs in a pan till golden brown. Add the Passata Fina, seasoning and cook for 5 minutes. Remove from the heat. Mix Parmesan and Cheddar cheese together and set aside.
To assemble
Spoon a thin layer of sauce over the base of an oil brushed 2.4 Litre shallow ovenproof dish. Place 4 Biona lasagne sheets in the dish and top with half the vegetables, then one-third of the tomato sauce followed by half of the cheese mix.
Cover again with 4 sheets of lasagne and remaining vegetables. Top with remaining 4 lasagne sheets, add the remaining sauce and sprinkle with remaining cheese mix. Bake for 40 minutes until golden and bubbling.
Package Type
Other Information
Organic Spelt Lasagne Sheets
Storage:
Best before end: see stamp
Additional Information:
EU Organic - IT-BIO-023, EU Agriculture
Organic Food Federation
Brand
Biona was born over 25 years ago on an unwavering commitment to 100% organic, ethically and sustainably sourced food.
Today, we are still a family owned company, committed to providing high quality organic food for everyone to share and enjoy. All our products are certified organic, GMO free, suitable for vegetarians (many are vegan), with no artificial additives.
Our Family Mission is:
· Supporting organic farming
· Cleaning up the environment
· Investing our profits back into the Organic Future
· Increasing the use of renewable energy (wind and solar) in our production
· Treating our staff and business partners with fairness
Want to know more about the Biona story? Check us out at: www.biona.co.uk
Manufacturer
6a Lower Teddington Rd,
Kingston,
KT1 4ER,
UK.
Return To Address
6a Lower Teddington Rd,
Kingston,
KT1 4ER,
UK.
www.biona.co.uk
Typical Values | per 100g |
---|---|
Energy | 1493kJ/352kcal |
Fat | 1.8g |
of which saturates | 0.3g |
Carbohydrate | 70g |
of which sugars | 2.5g |
Fibre | 4.0g |
Protein | 12g |
Salt | 0.00g |
Ingredients
Allergen Information
Allergy Information
Dietary Information
Categories
Ratings and reviews
Customer reviews (14)
of 3
Wow!
Easy for digestion and worked perfectly in a vegetable lasagne. I did not pre-soak the sheets and cooked the lasagne for 40 mins with the sheets covered with sauces. I then left it to rest for 10 minutes. It was perfect.
Vegan organic clean ingredients. No pre\-cooking.
This is a regular. I use it to make vegan lasagnes. No need to pre-cook. Holds its shape after cooking. Perfect.
love it
I find this is much better for digesting and the taste is amazing
great healthy alternative but shocking price!
Bought these on offer and really like them - no need to pre cook and the kids declared the lasagne the best ever. The standard price is outrageous though.
Chewy Cardboard
I don't understand all the positive reviews for this product. I pre-soaked in boiling water for 10 minutes but still ended up with inedible chewy wet cardboard!
Great product
I regularly use these in lasagne and they need no pre-cooking and taste delicious!
of 3