Brindisa Olive Oil Biscuits with Almonds 200g

£4.60

£2.30 per 100g
Big Wine Sale

Product information

Almond Olive Oil Biscuits
Andalucia, Spain

Tortas de Acetite are traditional Spanish biscuits made with extra virgin olive oil. The Gavino family has beed making this renowned olive oil biscuit for over 100 years. At the heart of their method is a detail that has not changed one bit since the beginning: the dough for each biscuit is still shaped by hand, meaning that no two biscuits look the same. What is the same in every biscuit, is the satisfying crunchy texture, fine aroma and pure flavour.
Country of Origin
Spain

Suitable for vegetariansSuitable for vegetarians

Ingredients
Wheat Flour, Extra Virgin Olive Oil (20%), Sugar, Almonds (15%), Aniseed, Salt, Sesame Seeds and Anise Essence.
Allergen Information
Contains Nut, Contains Gluten, Contains Wheat, Contains Sesame
Dietary Information
Suitable for Vegans and Vegetarians

Categories

Ratings and reviews

4.1
22
3
6
1
4
36
Customers rated this product
78%
Customers would recommend this product

Customer reviews (32)

Sort by:

of 6

14 January 2024 by 
Pleasant Enough But Prefer Other Brands

These were nice but I have preferred other brands of the same thing far more.

Was this helpful?
26 November 2023 by 
Traditional Spanish “tortas de aceite”

Describing these are “biscuits” is a bit misleading, although I’m not sure which other English word could be used. They’re very thin, which makes them really crunchy, and with a distinct aniseed flavour. This particular variety has roasted, crushed almonds on top. I’m Spanish in origin and absolutely love them, as besides being delicious they bring back lots of happy childhood memories. Word of warning: as they’re quite fragile you need to be careful or they’ll end up all over the place! Also if you don’t like roasted almonds that are a bit burnt, maybe best to choose the plain variety with no almonds, also sold at Ocado.

Was this helpful? (2) (0)
05 November 2023 by 
do not recommend

These are more of a thin, crisp flatbread rather than a biscuit - the chopped almond and sugar topping can be found mainly in the wrapper rather than on the biscuit itself and taste terrible because the almonds are burnt rather than toasted!

Was this helpful? (0) (2)
28 October 2023 by 
Ok but Nothing Special

The packaging makes it look like it belongs in a delicatessen so unfortunately, I expected more from it. The biscuit itself is a thin 'feuilleté' base without much taste, on the other hand, the crushed almonds over it were tasty but did not stick to the biscuit base.

Was this helpful?
03 July 2023 by 
love these

love these... however I have seen them at £2.99 in my local deli. what's going on Ocado?

Was this helpful? (3) (0)
23 June 2023 by 
good biscuits

Good biscuits - unusual combination but nice

Was this helpful?

of 6

Your rating and review

Disclaimer

This page serves as a summary for information purposes only, and are designed to enhance your shopping experience on the Ocado website. While we have taken care in preparing this summary and believe it is accurate, it is not a substitute for your reading the product packaging and label prior to use. You should note that products and their ingredients are subject to change. If you do require precise ingredient information you should consult the manufacturer, whose contact details will appear on the packaging or label. Ocado is therefore unable to accept liability for any incorrect information. Where this description contains a link to another party's website for further information on the product, please note that Ocado has no control over and no liability for the contents of that website. You should also note that the picture images show only our serving suggestions of how to prepare your food - all table accessories and additional items and/or ingredients pictured with the product you are purchasing are not included. This data is supplied for personal use only. It may not be reproduced in any way whatsoever without Ocado Limited's prior consent, nor without due acknowledgement.