Brindisa Romesco 200g

(9)

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£4.50

£2.25 per 100g

The hazelnuts and almonds are in perfect harmony with the tomato, ñora peppers and
vinegar. This Catalan sauce is traditionally eaten with fish but is delicious with steamed vegetables.

Country of Origin

Spain

Suitable for vegetarians

Typical Values	per 100g
Energy kJ	930
Energy kcal	225
Fat (g)	19.6
of which saturates (g)	2.3
Carbohydrates (g)	5.2
of which sugars (g)	2
Fibre (g)	5.6
Protein (g)	0
Salt (g)	1.39

Ingredients

Ground tomatoes (tomatoes, salt, citric acid), Brindisa extra virgin olive oil, bread [wheat flour (gluten), milk, butter (milk), salt, yeast, calcium carbonate, flour treatment agent: ascorbic acid], concentrated tomato (tomatoes, citric acid), almonds (4.5%) (almonds, sunflower oil, salt), hazelnuts, ñora pepper paste (4.5%), white wine vinegar, garlic, sea salt, cayenne pepper.

Allergen Information

For allergens including cereals containing gluten, see ingredients in bold.

Categories

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Customers rated this product

78%

Customers would recommend this product

Customer reviews (9)

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of 2

12 February 2023 by amykdownes

rancid

tastes nothing like romesco, genuinely inedible. like a horrible play dough flavour

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13 November 2020 by EricaSyming

Smells amazing

Unfortunately my first jar of Romesco sauce's lid had come off and spilled oily romesco over the entire bag of tins. I washed its neighbours and put the jar in the recycling . I have to say it smells delicious but I haven't tried it as it wasn't sealed. I will order again and hope for the best.

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05 December 2019 by ChiswickW4

Not a touch on homemade

Brindisa products are generally excellent, however, we found this quite average. Versus homemade romesco or one you would get in Spain, we found the flavour quite muted.

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29 July 2018 by Lancaster

Perfect with vegetables

Authentic taste

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17 May 2018 by KellyDE

Very very good!!

This tastes so much better than it sounds! Ive been putting it on everything! Good in burgers, with chicken, on bulga wheat! A must have condiment now!

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14 June 2017 by Barb K

Really simple

Plonk a bit on top of some fish and bake. It's really simple to use and delicious.

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of 2

Brindisa Romesco 200g

£4.50

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