Butter Shortbread Fingers Waitrose 400g
Price per 100g: 42.3p
Scottish Shortbread Fingers
Baked in Scotland with real butter
Store in a cool dry place. Once opened, store in an airtight container
Country of Origin
Country of Packing
Film - Plastic - Not Currently Recycled; Tray - Plastic - Check Local Recycling
Allergens can be found in the ingredients list
May Contain Nut, Contains Gluten, Contains Wheat, Contains Milk
Allergy Advice: For allergens see highlighted ingredients
Fortified Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Salted Butter (32%) (Butter (Milk), Salt), Sugar, Raising Agent Ammonium Carbonate, May also contain Nuts and Peanuts
Suitable for Vegetarians
|Typical Values||as sold per 100g||as sold per biscuit|
|Energy||2195kJ, 525kcal||439kJ, 105kcal|
|of which saturates||18.4g||3.7g|
|of which sugars||14.9g||3.0g|
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Rich buttery layers of crumbly shortbread, sticky caramel and chocolate - these little treats really hit the jackpot!
This Parfait Cheesecake is a really tasty frozen dessert that’s perfect for summer or winter. Simon has rippled zingy lemon curd and crumbly shortbread biscuits through the parfait for delicious contrasts of flavour and texture. It’s ideal for entertaining because you can prepare the parfait weeks in advance and leave it in the freezer until ready to eat. Part of our Daily Brunch with Ocado recipe collection.
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1 hr 30 mins
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