Cooks & Co Lemon & Pea Risotto 190g
£3.30
£1.74 per 100g
Product information
Country of Origin
Suitable for vegetarians
Preparation and Usage
Our lemon and pea risotto uses premium Italian carnaroli rice and its zesty flavour makes it the perfect accompaniment to chicken or fish. Why not serve on its own with a sprinkling of freshly grated Parmesan cheese, for a simple yet tasty dish.
Items to add
1 tbsp extra virgin olive oil, 500ml vegetable stock, 100ml white wine, a knob of butter, finely grated Parmesan cheese (to taste).
Instructions
Package Type
Recycling Information
Other Information
Carnaroli Rice with Dehydrated Lemon and Dried Peas
Storage:
Store in a cool, dry place. Once opened use within 14 days.
Origin:
Packed in Italy
Additional Information:
Packed in a modified atmosphere.
Brand
Manufacturer
Turnpike Way,
High Wycombe,
HP12 3TF,
UK.
RH Amar,
5 Fitzwilliam Square,
Dublin 2,
D02 R744,
Ireland.
Country of Packing
Return To Address
Turnpike Way,
High Wycombe,
HP12 3TF,
UK.
RH Amar,
5 Fitzwilliam Square,
Dublin 2,
D02 R744,
Ireland.
For comments or feedback please contact us at info@cooksandco.co.uk
| Typical Values | per 100g (as sold): |
|---|---|
| Energy | 1469kJ/346kcal |
| Fat | 1.0g |
| of which saturates | 0g |
| Carbohydrate | 75g |
| of which sugars | <0.5g |
| Protein | 7.9g |
| Salt | <0.01g |
Ingredients
Dietary Information
Categories
Ratings and reviews
Customer reviews (7)
of 2
Yum!
We really enjoyed this. I added a bit of (vegan Philadelphia) cream cheese and used extra stock instead of wine as I didn't fancy the rest of a bottle on a Tuesday night but it was really nice.
Decent.
This is actually not that bad, plenty enough for two people. Next time I'd remove the dried peas as they didn't do anything for this Risotto, then pop in a few frozen ones. We added a bit of Parmesan Cheese which enhanced it and would most probably add a dollop of Crème Fraiche as well. If cooked as instructed, you shouldn't get a gloopy sticky mess. We like it.
Easy Peary
Nice quick easy meal to make. Husband said he enjoyed the flavour, added Parmesan to make it a bit more interesting.
Handy for the cupboard.
Makes a great base for a tasty risotto. Add some chicken stock, grana padano, a little cream and a splash of tabasco. Yummy!
Okay
Needs seasoning but otherwise pleasant and quick. I would prefer it without the peas added as they came out tasting and looking pretty sad.
A good basic risotto
Very easy to cook,just add water,wine and oil and leave to it's own devices with the odd stir every now and then. Add butter at the end and a good grating of Parmesan and you are good to go after 15 minutes. I thought that it tasted very nice and I will be buying this again as an easy meal.
of 2