Cooks Ingredients Fresh Bay Leaves Waitrose 10g
5 days guaranteed (avg. 6)*
Price per 10g: 92p
Their slightly bittersweet, aromatic flavour makes these an essential ingredient of a good bouquet garni. Add to casserols, stews and sauces towards the end of cooking. Bay leaves are also used to add a little spice to milky puddings and custards.
Rosemary. Also used in bouquet garni, rosemary has a distinct aromatic flavour. Excellent in casseroles, stews, with red meats, especially lamb, and potatoes
Refrigerate after purchase.
Preparation and Usage
Their slightly bittersweet, aromatic flavour makes these an essential ingredient of a good bouquet garni. Add to casseroles, stews and sauces towards the end of cooking. Bay leaves are also used to add a little spice to milky puddings and custards
Wash before use.
Return To Address
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Country of Origin
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RG12 8YA ,
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Refrigerate after purchase.
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