Daylesford Organic Kefir

Naturally fermented organic milk with the cultures we love. Smooth, tangy & perfect for smoothies, dressings, dips, marinating meat or vegetables & mixed in to bread dough & cakes.

Made from the milk of our Pedigree British Friesian dairy herd.

Organic Farm Gloucestershire

England

Store upright, keep refrigerated 0-5°C, once opened consume within 2 days. Shake well before opening.

For more delicious Daylesford recipes visit daylesford.com/recipes. Recipe suggestion is taken from daylesford.com/recipes:


Kefir & Blackberry Smoothie (Serves 2)
140ML Organic Milk Kefir
2 tbsp Oats
2 tbsp Cashew Nuts
2 tbsp Runny Honey
100g Raw Beetroot
100g blackberries
60ml water
Generous squeeze of lemon
5-6 mint leaves


Put all of the ingredients into a powerful blender and blitz until smooth.


To create a layered look, simply blitz the kefir or almond milk, oats, cashews and honey together before pouring into your glass. Rinse the blender before blitzing the beetroot, blackberries water, lemon and mint leaves together separately. Pour the vibrant mixture on top of the milk mixture and gently stir through.

Plastic Bottle

Recycable

Storage:
Keep refrigerated 0-5°C, once opened consume within 2 days.
Use by: see bottle.

Origin:
England, UK

Additional Information:
EU Organic - GB-ORG-05, EU/Non-EU Agriculture

Whole Pasteurised Unhomogenised Cow's Milk, Cultures*, *Non-Organic

See ingredient in bold.

DAYLESFORD ORGANIC

We believe organic is better for our health, our animals, the land & always tastes better.

Daylesford Creamery,
Daylesford,
Near Kingham,
Gloucestershire,
GL56 0YG.

UK.

Daylesford Creamery,
Daylesford,
Near Kingham,
Gloucestershire,
GL56 0YG.
DAYLESFORD.COM