Daylesford Organic Rhubarb Compote 385g
£4.75
£1.23 per 100gProduct information
We love this with granola and yoghurt for breakfast. For an elegant pudding, simply serve over clotted cream or ice-cream with our stem ginger shortbread. Delicious with cake for pudding or afternoon tea.
Country of Origin
Organic
Storage
Once opened keep refrigerated and consume within one week.
Package Type
Glass Jar |
Recycling Information
PLEASE RECYCLE |
Other Information
Once opened keep refrigerated and consume within one week.
Origin:
Made in France
Additional Information:
EU Organic - FR-BIO-01, EU/Non-EU Agriculture
Brand
Daylesford Organic |
Nature is at the heart of everything we do at Daylesford. We farm, eat and live in a way that nurtures and nourishes her.
We hope to inspire you to connect with and celebrate nature, by living in season and in balance with our beautiful planet.
Manufacturer
Daylesford Organic,
Gloucestershire,
GL56 0YG.
Return To Address
Gloucestershire,
GL56 0YG.
DAYLESFORD.COM
Typical Values | (per 100g) |
---|---|
Energy | 488kJ/115kcal |
Fat | 0g |
of which saturates | 0g |
Carbohydrate | 27.0g |
of which sugars | 26.0g |
Fibre | 2.1g |
Protein | 0.7g |
Salt | 0.03g |
Ingredients
Categories
- Dietary & Lifestyle
- Brands
Ratings and reviews
Customer reviews (11)
of 2
Great they are back
just delicious!! like from my mum
The Best
Perfect rhubarb compote. Sweet but also a little tangy, the consistency is lovely and it goes really well with yoghurt and granola.
No flavour
I LOVE rhubarb and couldn't wait to try this compote. However, I was very sadly disappointed. It doesn't taste of anything! It has a short life of just one week after opening but that wasn't a problem to me as it went in the bin after the first few mouthfuls. Expensive and wouldn't buy again.
lovely compote
We really enjoy this. Great compote with a nice texture
Not nice at all!
Like eating stringy sugary nothingness. No detectable rhubarb taste and a really awful texture. Had to force myself to finish the teaspoonful I took to taste it. Shame as I love rhubarb - and with two ingredients how can it go this wrong!! Bad batch? Out of season? Lord knows.
Great rhubarby flavour and thick consistency
I love this compote - as others have said, it's not too sweet, and retains a really strong rhubarb flavour. It's much thicker and has a riper flavour compared with the Bonne Maman, which is thinner and greener. You might like both if you like rhubarb, but I've found the Daylesford compote better for mixing with yogurt as it's less watery. One thing to know - it does include the occasional woody strand of rhubarb. I don't mind that as it reminds me I'm getting the fibre I need! But it's not a smooth puree.
of 2